Fish packing is a growing industry in Poland, attracting foreign workers due to its visa sponsorship opportunities, stable employment, and competitive wages. This guide provides everything you need to know about securing a fish-packing job in Poland, including salary, job requirements, visa process, and employer expectations.
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Job Overview:
- Job Title: Fish Packer
- Location: Various locations across Poland (e.g., Gdańsk, Szczecin, Łódź)
- Employment Type: Full-time
- Visa Sponsorship: Provided by employers
Job Requirements:
To be eligible for a visa-sponsored fish packing job, candidates must meet the following criteria:
Age Requirement: 18 years or older.
Education: No formal education required, but basic Polish or English skills are beneficial.
Physical Fitness: The job requires standing for long hours, lifting heavy objects, and working in cold environments.
Experience: Not mandatory—training is provided, but prior experience in food processing or warehouse work is an advantage.
Work Permit: Employers sponsor a Type A work permit for non-EU candidates.
Background Check: Must have a clean criminal record.
Job Responsibilities:
As a fish packer, your main tasks will include:
Sorting Fish: Categorizing by species, size, and weight.
Cleaning: Washing and preparing fish for packaging.
Weighing & Tagging: Ensuring correct weight labels and expiration dates.
Packaging: Sealing fish in crates, vacuum packs, or containers.
Quality Control: Checking for damaged or spoiled products.
Warehouse Loading: Stacking packed fish for distribution.
Note: Some workers may operate automated machinery, depending on experience.
Salary & Benefits:
Salary Range:
- Monthly Pay: PLN 3,500–5,500 (€750–€1,200)
- Hourly Wage: PLN 18–25 (€4–€6)
- Overtime Pay: Higher wages for weekend and night shifts
Additional Benefits:
- Accommodation: Some employers provide free or subsidized housing.
- Healthcare Coverage: Workers are entitled to public healthcare under Polish labor laws.
- Paid Overtime: Many companies offer extra shifts for additional income.
- Work Stability: Demand for seafood remains strong year-round.
- Cultural Exposure: Opportunity to learn Polish culture and language.
How to Apply for Fish Packing Jobs in Poland?
Follow these 5 simple steps to apply for a visa-sponsored fish packing job:
Step 1: Search for Jobs on Trusted Websites
Look for verified job listings on reliable platforms, such as:
Pracuj.pl – Poland’s largest job portal.
EURES – EU job mobility network.
Step 2: Prepare Your Application (CV & Cover Letter)
- Highlight relevant experience, even if it’s from different industries (e.g., warehouse, food processing, general labor).
- Emphasize physical endurance, teamwork, and attention to hygiene.
Step 3: Apply Directly to Employers & Agencies
Some of the top seafood processing companies in Poland hiring foreign workers include:
Morpol – One of Europe’s largest fish processing companies.
Suempol – Specializes in salmon processing.
Lisner – A leading producer of fish-based products.
Step 4: Attend an Interview
- Interviews may be conducted online, by phone, or in person.
- Be prepared to answer basic questions about your availability, work experience, and willingness to work in cold environments.
Step 5: Secure Your Work Permit & Visa
If selected, your employer will assist in applying for a Type A work permit, which is required for non-EU workers. Once approved, you can apply for a Polish work visa at your nearest embassy.
Frequently Asked Questions:
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Is it easy to get a job in Poland?
After determining all necessary criteria, a foreign national may commence their job search in Poland independently. Factory, warehouse, and construction laborers are the most sought-after occupations in Poland. Usually, these positions don’t require any specific qualifications, experience, or language proficiency.
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How much do packing jobs pay in Poland?
The average monthly salary for a Packaging position in the Poland area is PLN 5,000, with an estimated total pay of PLN 6,254 per month.
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What is fish packing?
Modified atmosphere packaging, which employs gases such as CO2 and O2, vacuum packaging, and active packaging that employs absorbing or emitters, are among the most common packaging methods for fresh fish. The quality of fresh fish can be maintained while the shelf life can be increased through the use of suitable packaging materials and methods.
